I made this super festive (and easy) dessert last year for Easter lunch and it was such a big hit that I’m bringing it back this year. Click here to read about how to make this adorable cake! Linking up Alesha for Delicious Dish Tuesday.
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Chewy Cookie Butter Cookies
These cookies make the perfect little snack thanks to their small size and then there’s the fact that they’re made with Biscoff Cookie Spread or cookie butter as we call it. Who doesn’t love this stuff? And they’re surprisingly not sickeningly sweet which means you could eat two or three. What You’ll Need: -1/2 cup salted butter, room temperature -1/3 cup Biscoff Cookie Spread -3/4 cup brown sugar -1/2 cup granulated sugar -1 egg -1 tsp vanilla -1/2 tsp salt -1 tbsp cornstarch -1/2 tsp cinnamon -2 cups flour Preheat oven to 350 degrees. In a mixer, combine butter, cookie spread, brown sugar, and granulated sugar mixing for approximately two…
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Soft & Fluffy Chocolate Chip Cookies
Now that I’ve got (and aren’t afraid of) my Kitchen Aide mixer, a whole new world of recipes has opened up including finding the perfect chocolate chip cookie recipe. If you like soft, fluffy cookies, then this recipe is for you. In full disclosure, these cookies were good, really good, but not my absolute favorite texture of a cookie. I like more dense cookies and these are well fluffy, hence the name. Lucky for you, I’m still on the hunt and plan to try out a couple other recipes which I’ll post as well and then we can have a cookie judging contest. By eating all.the.cookies. What You’ll Need: -2…
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Creamy Caramel Sauce
There’s something so fall about fresh crisp apples racked through some ooey gooey caramel sauce. Although I love the caramel in the tubs from the grocery store, when I saw this recipe from the Pioneer Women I knew I had to make it. In all honesty, the texture of this sauce and even the taste is pretty different from the store bought kind, but it’s way fresher and only has 4 ingredients. It’s more sauce like than it is stringy caramel, but the entire batch along with 5 huge granny smith apples were devoured in no time. What You’ll Need: -1 cup packed brown sugar -1/2 cup Half & Half -4 tablespoons…
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Sweet Green Apple Tart {Throwback Edition}
There’s something so fall about apples to me. I think it’s because I associate it with apple picking at an orchard which is the quintessential fall activity. Today I’m bringing back one of my favorite apple recipes that will hopefully get you in the fall spirit. You can view the original post with step by step pictures here. What You’ll Need: -1 pkg. puff pastry -3 large granny smith apples -1 cup brown sugar -1 tbsp cinnamon -1/2 c. crushed pecans -caramel syrup for drizzling 1. Begin by slicing and de-seeding 3 large granny smith apples. The apple slices should be pretty thin. 2. Place the apple slices into a large bowl. 3. To…